Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, sauteed chinese cabbage. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Sauteed Chinese Cabbage is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Sauteed Chinese Cabbage is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have sauteed chinese cabbage using 7 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Sauteed Chinese Cabbage:
- Get Half green capsicum
- Take Obe pack enoki mushroom
- Take 1 piece chines cabbage
- Get 1 tsp oyster sauce
- Take 1 tbsp cooking oil
- Make ready Some slices og ginger
- Take 5 cloves garlic slices
Instructions to make Sauteed Chinese Cabbage:
- Heat the pan and add oil.Wsit a while then drop ginger and garlic sautee until fragrant.Then add chinesevcabbage and oyster sauce.Mix well until.the oyster sauce combine well with the chibese cabbage.Cover and simmer.Then put the enoki.and capsicum.Continue cooking until done.
So that’s going to wrap it up with this special food sauteed chinese cabbage recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
