Recipe of Ultimate Cantonese Noodles- Authentic Chinese Food at Home

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cantonese noodles- authentic chinese food at home. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Cantonese Noodles- Authentic Chinese Food at Home is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Cantonese Noodles- Authentic Chinese Food at Home is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook cantonese noodles- authentic chinese food at home using 18 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cantonese Noodles- Authentic Chinese Food at Home:

1. Prepare Topping:
2. Make ready 1/8 Napa cabbage
3. Prepare 1/3 Carrot
4. Prepare 1 Green pepper
5. Take 8 Quail eggs
6. Take 1/2 Onion
7. Take 1/2 bag Bean sprouts
8. Make ready 2 to 4 grams Wood ear mushrooms
9. Prepare 200 grams Thinly sliced pork rib meat
10. Take Soup:
11. Prepare 1 and 1/2 liters Water
12. Take 2 to 3 tablespoons Chinese soup stock
13. Prepare 4 tbsp Soy sauce
14. Make ready 4 to 6 tablespoons Oyster sauce
15. Take 1 dash Pepper
16. Get Other:
17. Get 1 Katakuriko slurry
18. Make ready 4 servings Ramen noodles

Steps to make Cantonese Noodles- Authentic Chinese Food at Home:

1. Chop the topping ingredients into bite-sized pieces. Soak the wood ear mushrooms in hot water to reconstitute.
2. Put the pork in a frying pan and sauté until cooked through.
3. Add the rest of the topping ingredients and lightly sauté until evenly coated in oil.
4. Put the soup ingredients in a pot. Adjust the seasoning with soy sauce and oyster sauce to taste. You can also use salt.
5. When the vegetables are cooked, add the dissolved katakuriko to thicken to your desired consistency. I like mine very thick.
6. Boil the noodles, transfer to a bowl, add the soup, then serve.

So that is going to wrap this up with this special food cantonese noodles- authentic chinese food at home recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!