Easiest Way to Prepare Homemade Chinese Abalone

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chinese abalone. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chinese Abalone is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Chinese Abalone is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chinese abalone using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chinese Abalone:

1. Take 10 each baby abalone
2. Take 250 grams pork ribs
3. Take 250 grams old duck / chicken meat
4. Make ready 250 grams goose / chicken / duck feet
5. Get 50 grams chinese parma ham

Instructions to make Chinese Abalone:

1. preparing dried abalone: wash with little bit of cold water, soak with 3/4 cup cold water for 4 days or until double in size. change water daily, keep in fridge during soaking period.
2. Cooking: boiling big pot of water, when boiled, put in 1/2 of all ingredient [except abalone], take it out immediately when boiled
3. other 1/2 of the ingredient, deep fried in hot oil for 2 - 3 mins. wash with hot water.
4. in the clay pot, lay 3 layers of bamboo mat at the bottom. Arrange the following ingredients by order: start with pork ribs>Abalone(Face down)>Old Duck/Chicken>Chicken Feet>Goose feet, Last Parma ham
5. Add boiling water to cover all ingredients in the pot, turn to medium heat bring to boil, turn to slow heat, cook for 6 - 8 hrs. [ Do not add any water during cooking period ]
6. when done, take out all ingredients, let the abalone face down to cool down for 1 to 2 hrs.
7. to serve.. reheat abalone sauce, add flavor put in abalone to reheat, serve with fresh cucumber
8. to keep: soak abalone in cooking oil, keep in fridge.

So that’s going to wrap this up for this exceptional food chinese abalone recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!