by Christian Sullivan
Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chocolate dipped marshmallow animals pops. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Chocolate dipped marshmallow animals pops Khalise. Big hit with my family especially my son!! Melt chocolate and dip marshmallows into it, coating entirely. Press pretzels into marshmallows to form antlers.
Chocolate dipped marshmallow animals pops is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Chocolate dipped marshmallow animals pops is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook chocolate dipped marshmallow animals pops using 9 ingredients and 2 steps. Here is how you can achieve it.
Set the pops, stick-side up, on a piece of waxed paper, or stick them into florist. Break the CandiQuik chocolate and put it into a microwave-safe container. Dip the end of the stick in chocolate and insert the stick into the bottom of the Marshmallow. Let that dry for just a minute before dipping the whole Marshmallow in the chocolate.
Dip the end of the stick in chocolate and insert the stick into the bottom of the Marshmallow. Let that dry for just a minute before dipping the whole Marshmallow in the chocolate. Dip each pop in melted chocolate, or use a spoon to pour chocolate over the marshmallows. And use the spoon to smooth the chocolate over the marshmallows. Place your index finger around the straw (or stick) and tap the marshmallow pop against the bowl to remove excess chocolate.
So that’s going to wrap it up with this special food chocolate dipped marshmallow animals pops recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!