How to Make Wolfgang Puck Chocolate fudge cake

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, chocolate fudge cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chocolate fudge cake is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Chocolate fudge cake is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook chocolate fudge cake using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate fudge cake:

1. Prepare 150 ml sunflower oil, plus extra for the tin
2. Prepare 175 g self-raising flour
3. Make ready 2 tbsp cocoa powder
4. Get 1 tsp bicarbonate of soda
5. Make ready 150 g caster sugar
6. Make ready 2 tbsp golden syrup
7. Prepare 2 large eggs, lightly beaten
8. Make ready 150 ml semi-skimmed milk
9. Prepare For the icing
10. Take 100 g unsalted butter
11. Prepare 225 g icing sugar
12. Make ready 40 g cocoa powder
13. Make ready 2 1/2 tbsp milk (a little more if needed)

Steps to make Chocolate fudge cake:

1. Heat the oven to 180C/160C fan/gas 4. Oil and line the base of two 18cm sandwich tins. Sieve the flour, cocoa powder and bicarbonate of soda into a bowl. Add the caster sugar and mix well.
2. Make a well in the centre and add the golden syrup, eggs, sunflower oil and milk. Beat well with an electric whisk until smooth.
3. Pour the mixture into the two tins and bake for 25-30 mins until risen and firm to the touch. Remove from oven, leave to cool for 10 mins before turning out onto a cooling rack.
4. To make the icing, beat the unsalted butter in a bowl until soft. Gradually sieve and beat in the icing sugar and cocoa powder, then add enough of the milk to make the icing fluffy and spreadable.
5. Sandwich the two cakes together with the butter icing and cover the sides and the top of the cake with more icing.

So that is going to wrap this up for this exceptional food chocolate fudge cake recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!