Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate coffee toffee bark. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Chocolate Coffee Toffee Bark is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Chocolate Coffee Toffee Bark is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chocolate coffee toffee bark using 4 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chocolate Coffee Toffee Bark:
- Make ready 10.5 ounces (3 bars) Lindor Exellence Extra Creamy Milk
- Make ready Chocolate, chopped
- Take 2 teaspoons coffee granules
- Take 1 cup english toffee bits, I used Heath bits
Steps to make Chocolate Coffee Toffee Bark:
- Line a baking sheet with parchment paper
- Melt chocolate in the microwave just until melted and stir smooth
- Stir in coffee granules
- Immediately pour chocolate onto parchment paper and smooth to about a 1/4 inch thickness
- Sprinkle toffee bits evenly on warm chocolate, allow to set then refrigerate until hard
- Break 8nto pieces. Store in refrigerator or freezer
So that’s going to wrap this up for this exceptional food chocolate coffee toffee bark recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
