Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, amies thick hot chocolate coffee (bicerin). One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
AMIEs Thick Hot CHOCOlate Coffee (Bicerin) is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. AMIEs Thick Hot CHOCOlate Coffee (Bicerin) is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have amies thick hot chocolate coffee (bicerin) using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make AMIEs Thick Hot CHOCOlate Coffee (Bicerin):
- Prepare 160 grams dark chocolate, chopped
- Get 500 ml fresh milk
- Prepare 4 tsp cornstarch
- Get 4 small cup (tazzina) coffee espresso
- Get 200 ml whipped cream
Instructions to make AMIEs Thick Hot CHOCOlate Coffee (Bicerin):
- Heat the chocolate over medium heat in a double boiler. When the chocolate starts to melt, immediately lower heat. Gradually add the milk and cornstarch, stirring constantly, until mixture thickens.
- Pour the drink into individual transparent cups and add the coffee espresso into each cups. If desired, decorate with whipped cream before serving. Serve hot!
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