Simple Way to Make Anthony Bourdain Butterfinger Easter Chocolate Bark

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, butterfinger easter chocolate bark. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Butterfinger Easter Chocolate Bark is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Butterfinger Easter Chocolate Bark is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook butterfinger easter chocolate bark using 3 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Butterfinger Easter Chocolate Bark:

1. Make ready 3 (1 lbs) blocks of White Almond Bark
2. Take Food coloring
3. Get 1 bag butterfinger baking pieces

Steps to make Butterfinger Easter Chocolate Bark:

1. Break one package of almond bark up and put it in a microwave safe bowl. Heat on high in microwave for 90 seconds. Stir. Then place it back in for a minute stiring every 30 seconds till smoothe. Then add in your package of crushed butterfingers and mix well.
2. Pour into a cassorol baking dish that's lined with parchment or wax paper. Spredd it evenly along bottom of pan.
3. Do the next block of almond bark the same, adding your fave color of coloring. Few dots hear n there till mixed thoroughly.
4. Pour on top of first mixture
5. Wash bowl and do it again using a different color. And pour over second layer.
6. Take a butter knife and swirl it around till colors combine and mix spreading it evenly across pan then top with sprinkles.
7. Freeze or set aside to harden takes about 6 hours if set aside and about and hour or two in freezer
8. Once done pull parchment from pan and Peel paper off - take a meat mallet and break into pieces or a knife and cut into squares.

So that’s going to wrap this up with this special food butterfinger easter chocolate bark recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!