Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, chocolate balloon bowl. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Chocolate Balloon Bowl is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Chocolate Balloon Bowl is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chocolate balloon bowl using 4 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Balloon Bowl:
- Prepare cooking chocolate (as per your choice of how many bowls you want to make)
- Get Sprinkles to decorate
- Prepare filling :
- Make ready srikhand (as per your choice, ice creams, fruits)
Instructions to make Chocolate Balloon Bowl:
- Take a bowl and break the chocolate. You can use double boiler or the microwave to melt the chocolate.
- Once the chocolate has melted let it cool down to room temperature.
- Meanwhile, blow the balloon up.
- Once the chocolate is in room temperature, dip the balloon inside.
- Spread the sprinkles all over.
- Take parchment paper, make a little dot of chocolate and place the balloon on to it.
- Now put it into the fridge until it sets.
- Once the bowl has set. Take out the fridge and pop the ballon and take it out carefully. Your chocolate cup is ready.
- Once the bowl is ready you can fill with any filling as per your choice I have put srikhand. You can add ice cream or fruits.
- Enjoy your yummy delicious dessert.
So that’s going to wrap this up with this special food chocolate balloon bowl recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
