Steps to Make Anthony Bourdain Mayan Chocolate topped brownies

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mayan chocolate topped brownies. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Mayan Chocolate topped brownies is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Mayan Chocolate topped brownies is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have mayan chocolate topped brownies using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mayan Chocolate topped brownies:

1. Get —topping—-
2. Prepare 1 cups boiling water
3. Make ready 1/2 cup butter
4. Take 8 ounces chocolate powder, I used Hershey's extra dark
5. Prepare 1 teaspoons ground cinnamon
6. Take 1/2 cup honey
7. Make ready 1 dried vanilla bean, split lengthwise
8. Make ready 1 cup roasted peanuts crushed finely
9. Take 1/4 teaspoon cayenne pepper ground
10. Take –brownies—-
11. Take 1 1/2 cup all purpose flour
12. Prepare 1/2 teaspoon salt
13. Prepare 1 teaspoon vanilla extract
14. Prepare 1/2 cup butter
15. Get 1-1/2 cups honey
16. Take 1/2 cup cocoa powder
17. Take 4 large eggs

Steps to make Mayan Chocolate topped brownies:

1. Topping: boil water. Turn water off. Scrape the vanilla beans. Add all the ingredients except the peanuts and butter. Let the ingredients soak 5 minutes stir occasionally, turn on low heat, blend the butter in gradually. Simmer 10 minutes. Set aside.
2. Preheat oven to 350 degrees Fahrenheit.
3. Brownies: Mix honey, cocoa, eggs and vanilla; gradually add flour and salt. When that is mixed, blend in butter. Spread in a 9x13 inch pan.
4. Bake 20-25 minutes
5. Let cool and add topping to the top of the Brownies crush the peanuts as final topping.
6. Serve I hope you enjoy!

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