31/01/2021 03:50

Step-by-Step Guide to Make Anthony Bourdain Chocolate and Caramel popcorns

by Lucille Pierce

Chocolate and Caramel popcorns
Chocolate and Caramel popcorns

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chocolate and caramel popcorns. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Chocolate and Caramel popcorns is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Chocolate and Caramel popcorns is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have chocolate and caramel popcorns using 12 ingredients and 17 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate and Caramel popcorns:
  1. Get For chocolate popcorns_๐Ÿฟ
  2. Prepare 3/4 cup Ready to use corn kernels for popcorn
  3. Take 1/2 cup Dark chocolate grated
  4. Take 1 tbsp Butter
  5. Prepare For Caramel popcorns
  6. Take 1 tbsp Oil
  7. Take 2 tbsp Butter
  8. Prepare 1/2 cup Ready to use corn kernels for popcorn unsalted
  9. Prepare 1/2 cup Sugar
  10. Make ready 2-3 tbsp Butter
  11. Get 1/4 tsp Baking soda
  12. Prepare 1/4 tsp Vanilla essence
Instructions to make Chocolate and Caramel popcorns:
  1. For Chocolate popcorn_๐Ÿฟ
  2. Heat 1/2 tbsp butter in a pressure cooker
  3. Add 3/4 corn kernels and stir lightly
  4. Cover the cooker with the lid upside down manner
  5. Let the kernels papaya
  6. Remove the lid, add 1/2 cup grated Chocolate and the remaining butter
  7. Mix well till the chocolate fully coats the popcorn
  8. Place the Chocolates popcorn on a tray
  9. Set aside to cool for 10 minutes
  10. Serve immediately
  11. For Caramel popcorns_๐Ÿฟ
  12. In pot add oil, butter and let it melt, add corn kernels and mix well
  13. Cover and let them papaya, and shake pan in between.
  14. In frying pan, add butter and let it melt, add sugar, mix well and cook on low flame untill sugar melts and stir continuously and scrape until it thickens
  15. Add baking soda, vanilla essence and mix well for 15 seconds
  16. Now add popcorns and coat well
  17. In baking tray, add caramel Popcorns and let them cool completely and serve

So that’s going to wrap this up with this special food chocolate and caramel popcorns recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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