Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, dark chocolate fudge. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Dark Chocolate Fudge is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Dark Chocolate Fudge is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have dark chocolate fudge using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Dark Chocolate Fudge:
- Take 2 Packages (about 24 oz) Dark Chocolate Chips
- Make ready 1 Can (14 oz) Sweetened Condensed Milk
- Get 4 Tbsp Butter
- Make ready 1 Tsp Vanilla Extract
- Take 1/4 Tsp Coarse Sea Salt
- Get 1 Tbsp Peanut Butter (optional, but awesome)
Instructions to make Dark Chocolate Fudge:
- Mix all ingredients in a non-stick pot over low heat until fully combined and smooth.
- Line a casserole dish or deep pan with wax paper and spray with cooking spray.
- Pour mixture into wax paper and spread evenly.
- Refrigerate overnight.
- Pull fudge-filled wax paper from dish and peal wax paper from fudge.
- Cut into cubes as desired.
- Serve immediately or refrigerate in tupperware (separate cubes with wax paper so they don't stick together).
So that’s going to wrap it up with this special food dark chocolate fudge recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
