23/01/2021 09:34

Steps to Make Perfect Hot 'n Spicy Chocolate Tea

by Eliza Miller

Hot 'n Spicy Chocolate Tea
Hot 'n Spicy Chocolate Tea

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, hot 'n spicy chocolate tea. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Music category: CsiKos Post#chocolatetea #spicedtea #flavourtea. Add to favourites Added to favourites. A chocolate, tea-lover's idea of heaven. Brew your favorite Lipton® tea bag, then add the rest of the ingredients to taste.

Hot 'n Spicy Chocolate Tea is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Hot 'n Spicy Chocolate Tea is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have hot 'n spicy chocolate tea using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Hot 'n Spicy Chocolate Tea:
  1. Get 1/2 cup 2% milk
  2. Prepare 1/2 cup water
  3. Get 1 tea bag – reg or decaf
  4. Make ready 1 1/2 tsp baking cocoa powder
  5. Get 1 tbsp sugar (more or less to taste)
  6. Prepare 1 tsp 1/8 ground cinnamon
  7. Take 1 tsp 1/8 ground ginger
  8. Take 1 tsp 1/8 ground nutmeg

This Halloween celebrate the festivities with a delicious hot and spicy chocolate tea and a traditional "pan de muerto.". Milk, tea leaves, cardamom, cinnamon stick, peppercorns, and cloves are simmered together in this recipe for hot and spicy chai. Reviews for: Photos of Hot and Spicy Himalayan Tea (Chai Tea). I saw a similar recipe on the side of a Lipton tea box.

Instructions to make Hot 'n Spicy Chocolate Tea:
  1. Fill a microwave-safe mug half with milk and half with water. Microwave on HIGH for 2 minutes.
  2. Add tea bag and let steep 2 to 5 minutes.
  3. Remove and squeeze tea bag. Stir in remaining ingredients. Serve immediately.
  4. NOTE: adjust spices to your taste. Try garnishing with a dollop of whipped cream, sprinkled with a bit of shaved chocolate.
  5. Original recipe called for 1 tsp chocolate syrup instead of cocoa powder. Liquids heated together in a saucepan; doubled liquids & tea bags to make 2 servings.

Reviews for: Photos of Hot and Spicy Himalayan Tea (Chai Tea). I saw a similar recipe on the side of a Lipton tea box. I was craving some thick Mexican hot chocolate, but it was cold and late and I had about zero interest in bundling up to go to the grocery store to pick The spices were subtle but gave just the extra spicy hot chocolate kick I was craving. And the warm, thick chocolate topped with the cool sweet whipped. This spicy Aztec Hot Chocolate recipe is my all-time favorite.

So that’s going to wrap it up for this special food hot 'n spicy chocolate tea recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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