Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, banana ice cream with chocolate chips. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Banana ice cream with chocolate chips is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Banana ice cream with chocolate chips is something which I have loved my entire life. They’re nice and they look fantastic.
Place the bananas in the food processor and pulse/blend until smooth and creamy. Grease a mini muffin pan with non-stick cooking spray. Scoop the banana ice cream into each cup, filling each one almost full, then sprinkle the top of each cup with a few more mini chocolate chips. Frozen banana pieces process into a delicious silky mixture with the consistency of soft-serve ice cream.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook banana ice cream with chocolate chips using 3 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Banana ice cream with chocolate chips:
- Make ready 4 frozen bananas
- Get 1 cap of vanilla extract
- Take 3 tbsp plain yogurt (optional)
Serve immediately, or place in the freezer to serve later. Place the frozen bananas and vanilla extract in your food processor and blend until smooth and creamy. Place the frozen bananas, cocoa powder, almond butter, and your choice of milk into your food processor. Pulse until the bananas are mostly broken down.
Steps to make Banana ice cream with chocolate chips:
- Peel frozen bananas.
- Put bananas, vanilla and yogurt in blender.
- Blend til smooth.
- Pour mix into a freezer bag.
- Add chocolate chips and mix gently. Close bag.
- Put in freezer.
- Leave for a few hours. Depending on how hard you like you ice cream. The pic is the last of the ice cream. Everyone has been spooning out a little here and there.
Place the frozen bananas, cocoa powder, almond butter, and your choice of milk into your food processor. Pulse until the bananas are mostly broken down. Scrape the sides of the food processor then continue processing on high until the ice cream is smooth and creamy. In a food processor or blender, pulse the frozen banana pieces, scraping down the sides as needed. Add the mint and process together until smooth, still scraping down the sides as needed.
So that’s going to wrap it up for this exceptional food banana ice cream with chocolate chips recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
