Step-by-Step Guide to Make Bobby Flay Raspberry chocolate chip protein bars

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, raspberry chocolate chip protein bars. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Raspberry chocolate chip protein bars is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Raspberry chocolate chip protein bars is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have raspberry chocolate chip protein bars using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Raspberry chocolate chip protein bars:

1. Get 1/4 cup Gluten free Oats
2. Prepare 1/2 cup Cacao powder
3. Take 1/2 cup Protein powder (I used chocolate)
4. Get 1/2 cup pureed apples (I use baby food, as it has no nasties)
5. Take 1 Egg
6. Take 1 Teaspoon Vanilla extract
7. Get 1 Tablespoon Rice malt syrup
8. Get 2/3 cup unsweetened Almond milk
9. Get 2 Tablespoons Coconut oil
10. Prepare 1/4 cup dark Choc chips (+ extra for the top)
11. Take 1/2 cup frozen Raspberries

Instructions to make Raspberry chocolate chip protein bars:

1. Preheat the oven to 180° celcius. Spray a 20x20cm baking dish. Place oats into a blender. Transfer to a bowl, whisk in protein powder, cacao powder, set aside.
2. Whisk in apple sauce, egg, rice malt syrup, vanilla and almond milk. Mix well.
3. Add dry ingredients to wet ingredients, mix well.
4. Heat coconut oil and 1/4 cup choc chips in a saucepan until melted. Stir in batter. Pour mixture into the prepared pan.
5. Sprinkle with remaining choc chips and break raspberries between fingers, place over the top of the batter.
6. Bake for 15-20 minutes. Cool on wire rack. Cut into 12 even bars. Wrap in cling wrap, store in air tight container in the freezer.
7. Note: they keep for up to 3 months in the freezer (if they last this long).
8. Note: only 100 calories per serve.

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