Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, chocolate frosting from the rumford complete cook book- 1934. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Can be doubled, grilled Etc to fill/cover an entire cake. Made this again made again for our upcoming French club meeting. Sabra is an Israeli orange based liqueur with a hint of chocolate. Available at Liquor stores or Middle Eastern markets.
Chocolate Frosting from The Rumford Complete Cook Book- 1934 is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Chocolate Frosting from The Rumford Complete Cook Book- 1934 is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have chocolate frosting from the rumford complete cook book- 1934 using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chocolate Frosting from The Rumford Complete Cook Book- 1934:
- Take 2 squares (1 oz. Each) chocolate
- Take 1 cup Confectioners sugar
- Take 3 tbsp Boiling Water
- Make ready 1 tsp mint extract (optional)
Bottom of content water marked however pages separate and readable. Rumford Complete Cook Book by Lily Haxworth Wallace. Like last week, I went to the Rumford Common Sense Cook Book thinking I would find a clear answer. There were two entries for cookies.
Instructions to make Chocolate Frosting from The Rumford Complete Cook Book- 1934:
- Melt the chocolate in a double boiler, add the sugar and water and cook gently until smooth.
- Cool, and spread on cake.
- For chocolate mint frosting, add the mint extract
Like last week, I went to the Rumford Common Sense Cook Book thinking I would find a clear answer. There were two entries for cookies. There were two entries for cookies. Turn out on platter and serve hot or cold with cream. USE any one of the three Rumford cake recipes, or their variations, for making Rumford Cup Cakes.
So that is going to wrap it up for this exceptional food chocolate frosting from the rumford complete cook book- 1934 recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
