How to Prepare Wolfgang Puck Dryfruit Chocolate

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, dryfruit chocolate. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Dryfruit Chocolate is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Dryfruit Chocolate is something that I’ve loved my entire life. They are nice and they look fantastic.

Very easy recipe of Dryfruit white chocolates. Whether it's Diwali or any festive occasion, one thing that will never go out is the love for Chocolates to further enhance it, I have prepared a simple. Dry Fruit is one of the newest and trusted online Chocolate. Buy best quality Chocolates online at lowest prices in India.

To begin with this recipe, we must prepare a few ingredients. You can cook dryfruit chocolate using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Dryfruit Chocolate:

1. Take 1/2 cup melted dark chocolate
2. Get For stuffing
3. Get 2 tbsp milk
4. Prepare 1/4 cup roasted peanuts
5. Make ready 10 roasted almonds
6. Take 4 pistachios
7. Take 1/4 cup desicated coconut
8. Take 4 cardamom
9. Make ready Pinch nutmeg powder
10. Prepare 1/2 tsp gulkand
11. Take 2 tbsps cashews (tukda)
12. Make ready 4 marrie biscuits
13. Take 1 cup water for melt chocolate

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Steps to make Dryfruit Chocolate:

1. First prepare stuffing,dry roast peanuts,almonds, cashews,pistachios,grind into mixture jar.
2. Now in a heat pan add dessicated coconut roast it add nutmeg powder & cardamom powder,mix well
3. Add dry fruit powder & gulkand & milk stir & cook for 1 minute.prepare small balls for stuffing.
4. Take a bowl add water,water is boiling put another bowl on it add dark chocolate stir continuesly,melt it.pour in a mould 1 tsp,put stuffing ball again pour melted chocolate.freeze for 10 minutes.coat marrie biscuits in melted chocolate evenly by using spoon or fork,place it on oily paper or plate put stuffing on it put another coated biscuits,cover it with melted chocolate.keep it in refrigerator for 10 minutes.
5. Jatpat& easy dessert is ready to serve

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So that’s going to wrap it up for this exceptional food dryfruit chocolate recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!