Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, paan chocolate. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Paan chocolate is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Paan chocolate is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook paan chocolate using 3 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Paan chocolate:
- Prepare 1/2 cup white chocolate
- Make ready 1 tbsp tutti fruitti
- Take 2 finely chopped beetle leaves (paan)
Steps to make Paan chocolate:
- Melt the white chocolate.
- Add tutti fruitti and chopped beetle leaves.
- Mix it well.
- Pour into chocolate mould and refrigerate for 5 minutes.
- Take out from the mould after 5 minutes.
- Serve as mouth freshener.
So that is going to wrap it up for this special food paan chocolate recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
