Step-by-Step Guide to Prepare Bobby Flay Curry Chocolate

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, curry chocolate. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Curry Chocolate is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Curry Chocolate is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook curry chocolate using 12 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Curry Chocolate:

1. Get 4 pcs block Golden curry
2. Take 2 pcs chocolate
3. Take 1 tsp coffe
4. Get 1 pcs Konsome soup
5. Prepare Dashi powder
6. Get 600 ml water
7. Make ready 400 gr potato (as you like)
8. Take 250 gr carrot (as you like)
9. Prepare 2 pcs onion
10. Make ready Butter
11. Take Salt & papper
12. Take 150 gr meat pig / beef

Instructions to make Curry Chocolate:

1. Cut union like this
2. Cut carrot like this
3. Cut potato like this, and i guve you tips if you wait long time deep your potato inside water
4. I use this curry
5. Saute butter, salt and papper, and also union. After smell good….
6. Saute your meat until change color with medium fire
7. Put inside your vegetables
8. After that put inside water
9. Wait 20 minutes with a half close
10. When you waiting around 5 minutes put Broth waste with spoon
11. After 20 minutes or you can check your potato and carrot done, turn off stove then put inside curry, chocolate, coffe, konsome and dashi.
12. Turn on medium fire again and stir slowly, wait 5 minutes then here we go! Your curry is ready

So that’s going to wrap this up with this exceptional food curry chocolate recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!