Simple Way to Make Bobby Flay Chocolate buttercream frosting

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, chocolate buttercream frosting. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Chocolate buttercream frosting is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Chocolate buttercream frosting is something that I have loved my entire life. They are nice and they look fantastic.

Dutch Processed cocoa powder is a more intense flavour than normal cocoa powder. Learn how to make chocolate buttercream frosting with this easy recipe and tutorial. Homemade chocolate frosting requires just a few ingredients, so it's important that you use all the right ones. This vegan chocolate buttercream frosting is dairy-free and can be modified into a paleo buttercream frosting as well.

To begin with this particular recipe, we must first prepare a few components. You can cook chocolate buttercream frosting using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chocolate buttercream frosting:

1. Prepare 1/2 cup real butter, softened
2. Prepare 1/2 cup shortening
3. Prepare 2 tsp Vanilla extract
4. Make ready 2-3 Tbsp milk of choice
5. Prepare 1-2 tsp lemon juice
6. Take 1/2 cup cocoa powder (Hershey's brand is what we used)
7. Take 3 1/2 cups Powdered sugar

Making buttercream is really quite simple, whether Then add your cocoa powder and mix it all together. Next, add the vanilla extract and some water or. Is there anything better than light, fluffy, rich and flavorful Chocolate Buttercream Frosting? Rich and silky chocolate buttercream frosting recipe.

Instructions to make Chocolate buttercream frosting:

1. Sift Powdered sugar and cocoa powder into one bowl.
2. Cream shortening and butter in large bowl with mixer on low speed. Scraping the sides of the bowl as needed to help remove clumps
3. Add vanilla extract. Mix thoroughly.
4. Add lemon juice. This will help reduce sweetness
5. Add dry ingredient mixture to butter and shortening a 1/4 cup at a time. Scraping the sides of the bowl with a rubber spatula as often as needed. DO NOT OVER MIX! THE BUTTER WILL MELT!
6. As frosting thickens add milk to smooth it out
7. If frosting is too sweet add lemon juice to taste
8. All done!! Enjoy!!

Is there anything better than light, fluffy, rich and flavorful Chocolate Buttercream Frosting? Rich and silky chocolate buttercream frosting recipe. Get the best tasting Chocolate Buttercream Frosting with this easy fool-proof recipe. Lush and creamy, this Chocolate Buttercream Frosting is silky and holds up well when piped. Spread on cooled cake or other items needing frosting.

So that’s going to wrap it up with this special food chocolate buttercream frosting recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!