Simple Way to Make Mario Batali Guinness Chocolate Cake

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, guinness chocolate cake. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Guinness Chocolate Cake is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Guinness Chocolate Cake is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook guinness chocolate cake using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Guinness Chocolate Cake:

1. Get 125 ml Guinness
2. Prepare 125 gm unsalted butter
3. Make ready 40 gm cocoa powder
4. Take 75 ml sour cream
5. Make ready 1 large egg
6. Get 1/2 tbsp vanilla extract
7. Prepare 135 gm plain flour
8. Take 1 1/4 tsp bicarbonate of soda
9. Make ready Some icing sugar or whipped cream for the topping

Instructions to make Guinness Chocolate Cake:

1. Preheat the oven to 180degC or 160degC Fan. Butter and line the tin (7 inch spring form or 8 inch Bundt cake tin).
2. Pour the Guinness into a wide saucepan, add the butter (in spoons or slices) and heat until the butter is melted, at which time you whisk in the cocoa and sugar. Beat the sour cream with the egg and vanilla, and pour into the brown and beery pan. Lastly whisk in the flour and bicarbonate.
3. Pour the cake batter into the tin and bake for 45-60 minutes. Leave to cool completely in the tin on a cooling rack. It is quite a damp cake.
4. When the cake is cold, sit it on a flat platter or cake stand. Sprinkle the top with icing sugar.

So that is going to wrap it up with this special food guinness chocolate cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!