Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, mint chocolate mousse. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chocolate Mint Mousse made with just a few ingredients, is a flavorful and creamy take on the This Chocolate Mint Mousse is very flavorful and creamy! The combination of these two together is such. This layered mint chocolate mousse pots recipe is created by original GBBO winner and expert baker Edd Kimber. Edd Kimber says: "Chocolate and mint is one of those combinations that always feels.
Mint chocolate mousse is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Mint chocolate mousse is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have mint chocolate mousse using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mint chocolate mousse:
- Make ready 600 g Mint chocolate
- Prepare 3 eggs
- Make ready 1 Tablespoon Stevia
- Prepare 1 Tablespoon Cacoa powder (sifted)
- Prepare 300 mls lactose free cream (whipping cream)
- Make ready 20 g extra chocolate for grating
- Prepare 6 Fresh blueberries
- Prepare 250 g Fresh Strawberries
- Take 125 g fresh Raspberries
- Take 1 sprig fresh Mint
If you're looking for a simple dinner party dessert, look no further! Learn how to make Mint Chocolate Mousse. Now we have layers of velvety smooth, rich chocolate mousse, layers of sweet minted whipped cream, and a center of crushed mint chocolate cookies for a little texture. Irish Mint Chocolate Mousse: mint chocolate… in anything… is divine.
Instructions to make Mint chocolate mousse:
- Place a heat proof bowl, over a saucepan (do not allow the bottom to touch the water in the saucepan). Stir until dissolved. Set aside.
- Beat eggs and Stevia for 4-5 minutes, until it appears thicker, fold in sifted cacao powder and dissolved chocolate.
- In a medium bowl whip the cream (make sure you get the one for whipping, there is two types, normal lactose free cream and one that says whipping on it). Continue.
- Fold into the chocolate mixture, be gentle with this process.
- Grate extra chocolate all over mousse and decorate with berries.
- Add mint leaf in the centre to garnish.
Now we have layers of velvety smooth, rich chocolate mousse, layers of sweet minted whipped cream, and a center of crushed mint chocolate cookies for a little texture. Irish Mint Chocolate Mousse: mint chocolate… in anything… is divine. Dark chocolate is full of flavanols that can help reduce cardiovascular disease. When chocolate is melted, stand the bowl on a cold surface to cool down a little. In another bowl, and using an electric handheld whisk for ease, whip the cream, egg white and peppermint extract together.
So that is going to wrap it up for this special food mint chocolate mousse recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
