01/04/2021 02:46

Recipe of Quick Chocolate Fudge

by Henrietta Stanley

Chocolate Fudge
Chocolate Fudge

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chocolate fudge. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chocolate Fudge is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Chocolate Fudge is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have chocolate fudge using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chocolate Fudge:
  1. Get 1 1/2 cups granulated sugar
  2. Make ready 2 tbsp butter or margarine
  3. Prepare 2/3 cup evaporated milk
  4. Take 1/4 tsp salt
  5. Make ready 2 cups mini marshmallows
  6. Get 1 1/2 cup semisweet chocolate chips
  7. Get 1 cup chopped walnuts
  8. Make ready 1 tsp vanilla extract
Instructions to make Chocolate Fudge:
  1. Put marshmallows, walnuts, and chocolate chips in a bowl together and set aside. Line a 8x8 pan with foil.
  2. In a largeish pot bring sugar, evaporated milk, butter, and salt to a rolling boil. Boil for 5 min stirring constantly.
  3. Remove from heat and stir in marshmallows, chocolate, walnuts, and vanilla extract. Combine untill marshmallows are melted.
  4. Pour into pan and refrigerate for two hours.

So that’s going to wrap it up with this exceptional food chocolate fudge recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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