Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, sticky chocolate chip protein bars. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Sticky Chocolate Chip Protein Bars is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Sticky Chocolate Chip Protein Bars is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have sticky chocolate chip protein bars using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sticky Chocolate Chip Protein Bars:
- Get 120 g chocolate whey protein powder
- Take 120 ml unsweetened almond milk
- Prepare 28 g coconut flour
- Get 3-4 tbsp peanut butter
- Prepare 1 tsp cinnamon
- Get 50 g 90% dark chocolate
- Prepare 1 tbsp honey or stevia to taste (optional, any choice)
Instructions to make Sticky Chocolate Chip Protein Bars:
- Combine and mix the protein powder, coconut flour, peanut butter, cinnamon and milk
- Stir until desired texture
- Break the dark chocolate into small chunks and stir in.
- Pour the batter into the pan
- Chill for 1 hour in the freezer
- Cut into 6 bars. Store separately in the freezer.
So that’s going to wrap it up for this special food sticky chocolate chip protein bars recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
