Steps to Make Perfect Mike's Garlic Linguini Alfredo

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mike's garlic linguini alfredo. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mike's Garlic Linguini Alfredo is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Mike's Garlic Linguini Alfredo is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook mike's garlic linguini alfredo using 24 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Garlic Linguini Alfredo:

1. Make ready ● For The Noodles
2. Make ready as needed Al Dente Artisinal Garlic Linguini Noodles
3. Make ready as needed Garlic Olive Oil
4. Prepare to taste Fine Minced Basil
5. Prepare ● For The Garlic Alfredo Sauce
6. Make ready 2 Cups Heavy Cream
7. Take 1/2 Cup Parmesan Cheese [shreadded - or Gruyere works as well]
8. Make ready 1/4 Cup Mozzarella Cheese [shreadded]
9. Prepare 2 tbsp Philadelphia Cream Cheese
10. Make ready 1 Stick Kerrygold Garlic Herb Butter
11. Make ready 1 tbsp Fine Minced Garlic
12. Get 1 Can Artichokes [fully drained - chopped]
13. Prepare 1 Can Black Olives [halved]
14. Get 1/4 Cup Fresh Parsley [+ reserves for garnish]
15. Make ready 4 oz Can Sliced Mushrooms [or 1/2 cup fresh]
16. Make ready to taste Fresh Ground Black Pepper
17. Prepare to taste Salt
18. Get ● Sides/Options
19. Get to taste Grilled Chicken
20. Get to taste Crab Meat
21. Take to taste Fresh Clams
22. Make ready to taste Shrimp
23. Prepare as needed Garlic Bread
24. Get as needed Garden Salad

Steps to make Mike's Garlic Linguini Alfredo:

1. Here's what you'll need in steps 1 thru 3.
2. Kerrygold and Philadelphia brands pictured.
3. 3 minute Garlic Linguini pictured.
4. Chop all veggies and and add everything to the pot. Simmer for 15 minutes.
5. Or, if you're feeling lethargic like my 7 year old student was today - feel free to cheat with the Ragu or Bertoli brands of Alfredo. They don't carry that odd metallic taste that most brands do. Just use 2 jars and a good splash of heavy cream. Enjoy!
6. Heat your oven and begin to make your garlic bread.
7. Boil your water and add a drop of oil, a tsp of salt and fresh basil, Boil as per manufacturers directions.This specific brand takes only 3 minutes.
8. Drain your noodles and lightly drizzle with garlic olive oil. Toss well.
9. Plate your dish and garnish with fresh parsley and parmesan cheese. Enjoy!

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