Easiest Way to Prepare Super Quick Homemade Garlic Mussels

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, garlic mussels. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Garlic Mussels is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Garlic Mussels is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook garlic mussels using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Mussels:

1. Make ready 1 pound mussels
2. Make ready 5 minced garlic cloves
3. Get 1 small container if cherry tomatoes cut fine
4. Take 1 minced shallot
5. Take 1 handful vermacelli pasta or thin spaghetti
6. Get dried or fresh parsley
7. Prepare 1/4 cup white wine or sherry wine
8. Get 1/2 stick butter
9. Get to taste salt /pepper
10. Take grated parmesan cheese
11. Get 1 tablespoon red pepper flakes
12. Get 1/2 onion minced

Instructions to make Garlic Mussels:

1. Boil stock pot full of cold water. Meanwhile mince garlic and shallot. Add 3 tbsp of butter to a warm pan, immediatley pour in a 1 tablespoon of olive oil. Add minced garlic, shallots,tomatoes, onions, red pepper flakes, to butter olive oil.
2. Add in mussels (frozen) stir around and add in wine. Cover with tight lid for 3 minutes.
3. Rmove lid, and observe all mussels to make sure they are all open. Discard any that do not open. Season with salt, pepper, and a sprinkle of parsley.
4. When pasta is finished, with a tongs lift pasta from water, allowing some of the pasta water to go with pasta into pan with mussels. Toss. Finish with a swirl of olive oil and good quality grated parmesan cheese over top!
5. Make a side salad and pour yourselves a glass of white wine…. and let the magic happen!

So that’s going to wrap it up for this exceptional food garlic mussels recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!