Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, clam with garlic black bean paste. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Clam with garlic black bean paste is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Clam with garlic black bean paste is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have clam with garlic black bean paste using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Clam with garlic black bean paste:
- Prepare 1,5 kg clam
- Get 1 tbsp black bean paste
- Prepare 3 PC's garlic crush small piece
- Take 2 tbsp Oyster sauce
- Take 1 tbsp cooking wine
- Prepare 1 tbsp corn starch
Steps to make Clam with garlic black bean paste:
- Soak clam in salt water for 1hour to remove sand from inside the clam. Wash clam for few time, then boil with hot water for 2 minutes until it's open set a side.
- Fry garlic and Black bean paste untill fragrance. Then put clam, wine, oyster sauce stir up few seconds. Mix corn starch with water and some sesame oil mix together,pour in to clam stir it. Off the fire ready to serve.
So that is going to wrap this up for this exceptional food clam with garlic black bean paste recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
