Recipe of Speedy Whole Wheat Garlic naan (without yeast)

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, whole wheat garlic naan (without yeast). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Learn The Best Collection of Recipes. Vast Collection of Best Recipes & Dishes From Famous Chefs. Whole wheat garlic naan without yeast is one such soft, delicious and easy to make Indian bread with garlic flavors that can be easily prepared at home on tawa without using oven/ tandoor. No Yeast Whole Wheat Garlic Naan, It's the easiest bread I have ever made.

Whole Wheat Garlic naan (without yeast) is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Whole Wheat Garlic naan (without yeast) is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have whole wheat garlic naan (without yeast) using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Whole Wheat Garlic naan (without yeast):

1. Get 2 cup whole wheat flour
2. Prepare 1/2 cup yogurt
3. Get 1 tsp baking powder
4. Get 1/2 tsp baking soda
5. Get 1/2 tsp salt
6. Take 1/4 tsp sugar
7. Make ready 2 tbsp Olive oil
8. Take Warm water for kneading (no more than 3/4 cup)
9. Prepare Naan topping
10. Take Minced garlic
11. Make ready Kalonji
12. Prepare Butter

Making Naan On Stove top In almost all top notch restaurants Naan is made of maida. As Maida is not good for health, I replaced it with whole wheat flour. The method I showed here is very simple without using yeast or egg. Learn How To Make Easy Instant Naan

Steps to make Whole Wheat Garlic naan (without yeast):

1. Knead a smooth dough with the ingredients mentioned. Add water little by little based on how much required. Then let it rest for at least 2 hours
2. Divide the dough into 8-9 equal pieces and roll out into a round shape. (Shouldn’t be thin)
3. Add the minced garlic and kalonji on top of the rolled naan and press well so it sticks in. (You can skip this stwp to make a plain naan)
4. Flip the naan and apply little water. On a hot tawa, place the naan with the wet side on the bottom
5. After few seconds, as bubbles form, flip the entire tawa and cook the top side until slightly brown. (The naan will stay on the tawa when flipped because of the water)
6. Once done, brush the naan with butter and serve it with a curry of choice.

The method I showed here is very simple without using yeast or egg. Learn How To Make Easy Instant Naan Yeast Free Whole Wheat Naan Recipe with an easy video tutorial and easy, simple step by step photo instructions. Instant Whole Wheat Naan is basically a simple, quick and easy flat-bread which is usually served with curry, rice and stew. Making this healthy Wheat Naan aka 'Atta Naan' without oven/tandoor is very simple.

So that’s going to wrap this up with this special food whole wheat garlic naan (without yeast) recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!