Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, clam with garlic black bean paste. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Clam with garlic black bean paste is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Clam with garlic black bean paste is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have clam with garlic black bean paste using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Clam with garlic black bean paste:
- Prepare 1,5 kg clam
- Get 1 tbsp black bean paste
- Take 3 PC's garlic crush small piece
- Make ready 2 tbsp Oyster sauce
- Make ready 1 tbsp cooking wine
- Get 1 tbsp corn starch
Instructions to make Clam with garlic black bean paste:
- Soak clam in salt water for 1hour to remove sand from inside the clam. Wash clam for few time, then boil with hot water for 2 minutes until it's open set a side.
- Fry garlic and Black bean paste untill fragrance. Then put clam, wine, oyster sauce stir up few seconds. Mix corn starch with water and some sesame oil mix together,pour in to clam stir it. Off the fire ready to serve.
So that’s going to wrap this up for this exceptional food clam with garlic black bean paste recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
