Simple Way to Make Quick Creamy Garlic Pasta

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, creamy garlic pasta. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Creamy Garlic Pasta is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Creamy Garlic Pasta is something which I’ve loved my entire life. They are fine and they look fantastic.

Heat olive in a medium pan over medium heat. Add butter and stir constantly until melted. Pour in chicken broth; add pepper and salt. Melt butter and add garlic in a medium sauce pan.

To get started with this particular recipe, we have to first prepare a few components. You can cook creamy garlic pasta using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Garlic Pasta:

1. Get 2 tbsp minced garlic
2. Get 1/2 cup white onion diced
3. Prepare 3 cups pasta of choice (I used farfalle)
4. Take 1 can (5 oz) Evaporated Milk
5. Take 1 can (12.8oz/380ml) table cream
6. Get 1 tbsp salt (divide in half)
7. Make ready 1 tsp ground black pepper (divide in half)
8. Make ready 1 chicken breast
9. Prepare 1 tbsp olive oil (or vegetable oil)
10. Take 1/2 cup carrot (diced)
11. Make ready 7 sticks asparagus (optional) cut into 2 inches sticks
12. Take 5 cups water

Just prior to serving, add the parmesan cheese and fresh parsley. Toss with the pasta and enjoy! And that creamy garlic sauce is so tasty. Place on the stove a medium pan and turn the heat to medium.

Instructions to make Creamy Garlic Pasta:

1. In a cooking pot, put 5 cups of water to a boil. Add in chicken breast, 1/2 tbsp salt and 1/2 tsp black pepper. Take out meat and add in pasta on boiling broth and cook according to package instruction, strain once cooked and set aside.
2. Set meat aside to cool down a little. And while it's warm, shred meat.
3. Heat oil in a cooking pan. Add in shredded meat. Mix until well cooked.
4. Add onions cook until translucent. Then pour Table cream and evaporated milk and bring to a boil.
5. Add remaining half of salt and pepper with the garlic and carrots. Mix occassionally for until sauce thickens.
6. Add in pasta and asparagus and mix til well incorporated.
7. Serve hot and enjoy.

And that creamy garlic sauce is so tasty. Place on the stove a medium pan and turn the heat to medium. Make sure not to burn the garlic. Add butter and stir until melted. Creamy Garlic Pasta This Creamy Garlic Pasta is creamy, garlicky, and perfectly comforting.

So that is going to wrap this up for this exceptional food creamy garlic pasta recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!