by Bryan Castillo
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, air fryer cajun lemon garlic cornish hen. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Air Fryer Cajun Lemon Garlic Cornish Hen is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Air Fryer Cajun Lemon Garlic Cornish Hen is something that I have loved my whole life. They are nice and they look wonderful.
First time used chopped garlic and kept getting stuck in the syringe so decided to switch to garlic powder when I had a chance to make again. Less frustration and just as tasty! Air Fryer Cajun Lemon Garlic Cornish Hen. First time used chopped garlic and kept getting stuck in the syringe so decided to switch to garlic powder when I had a chance to make again.
To get started with this particular recipe, we must first prepare a few components. You can cook air fryer cajun lemon garlic cornish hen using 11 ingredients and 4 steps. Here is how you can achieve it.
After twenty-five minutes, flip the hen and cook the other side for another twenty minutes. Place the cornish hens breast side down in the air fryer on top of the lemons. You don't want the legs to overcook. Open the basket and flip the corn hens.
You don't want the legs to overcook. Open the basket and flip the corn hens. Rub a generous layer of the seasoning mix on the cornish hen. If you are not using a rotisserie to air fry the chicken, you will need to flip the chicken halfway into the cooking cycle for even cooking. Brush the cornish hens with olive oil and rub with salt and pepper.
So that’s going to wrap this up with this special food air fryer cajun lemon garlic cornish hen recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!