Steps to Make Perfect Steak & Broccoli in Garlic Cream sauce
by Amelia George
Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, steak & broccoli in garlic cream sauce. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Steak & Broccoli in Garlic Cream sauce is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Steak & Broccoli in Garlic Cream sauce is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have steak & broccoli in garlic cream sauce using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Steak & Broccoli in Garlic Cream sauce:
Take baking soda
Take cornstarch
Take water
Get ANY vinegar
Get any thin cut steak (I used round)
Prepare butter (salted or unsalted - whatever you prefer)
Make ready small onion
Take minced garlic cloves (or about 1.5-2 tsp from a jar)
Take red pepper flake (more if you like more heat)
Prepare heavy cream (or 1/4 c whole milk & 1/4 c heavy cream)
Prepare broccoli or 1/2 bag frozen
Take Seasoned salt
Take Salt & Pepper
Instructions to make Steak & Broccoli in Garlic Cream sauce:
Cut steak into roughly 1.5 inch chunks.
Mix the baking soda, cornstarch, water and vinegar - marinate the steak for 35 minutes.
Remove steak from marinade, pat dry.
On med-high heat, melt 1-2 tsp. butter in large skillet, sear strips of steak 45 seconds, turn them over and sear for 45 more seconds. Remove meat to a plate to hang out for a few. DON'T OVERCROWD THE PAN; it's ok to do this in batches…just melt more butter for the next batch
Cook your broccoli - I steamed mine and wanted it to keep its color so I started it right as my meat was finishing. (If you're using frozen, you may want to start it sooner.) I always season my broccoli with seasoned salt after it's cooked.
Turn heat down to med. Melt some more butter. Add the onion, season w/salt & pepper, saute for a few minutes until softened. Add the garlic and red pepper flake, saute another minute until fragrant.
Add the heavy whipping cream. Scrape the browned bits off the pan, season generously with salt & pepper.
Toss the meat (and its juices from the plate) and the broccoli into the garlic cream sauce, stir to coat.
Serve over noodles or potatoes. This would be good with some shredded parmesan.
So that is going to wrap it up for this special food steak & broccoli in garlic cream sauce recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!