Easiest Way to Prepare Wolfgang Puck Garlic mashed potatoes

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, garlic mashed potatoes. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Garlic mashed potatoes is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Garlic mashed potatoes is something that I have loved my entire life. They are fine and they look fantastic.

These garlic mashed potatoes are rich and very tasty! For a creamier texture, use heavy cream in place of the milk. These are also terrific topped with green onions. Garlic mashed potatoes are a delicious side dish that pair well with seafood, poultry or beef.

To begin with this particular recipe, we must first prepare a few ingredients. You can have garlic mashed potatoes using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Garlic mashed potatoes:

1. Take 500 g potatoes
2. Get 1 small sprig fresh rosemary
3. Take 6 garlic cloves
4. Get 1 cup heavy cream
5. Prepare 2 cups whole milk
6. Prepare 2 tbsp butter
7. Take Salt
8. Prepare Pepper
9. Make ready Garlic salt

Mash and add the garlic-cream mixture and Parmesan; stir to combine. Mashed potatoes are popular for good reason - they're inexpensive, easy to make, and go well with so many different foods. These garlic mashed potatoes take the classic recipe to a new level with. The potatoes and whole garlic cloves are cooked in chicken broth to add extra flavor.

Steps to make Garlic mashed potatoes:

1. Peel and cut the potatoes into small chunks.
2. Put potatoes and garlic into a large pan. Put in rosemary, milk and cream. Bring to boil. Add salt, turn low heat and simmer until potatoes fall apart. Stir occasionally. About 20 min
3. Remove from heat. Discard rosemary. Beat potatoes until smooth. Add butter and pepper and stir to combine.
4. Serve with seasoned salt on top to add additional flavour.

These garlic mashed potatoes take the classic recipe to a new level with. The potatoes and whole garlic cloves are cooked in chicken broth to add extra flavor. These are exactly the kind of garlic mashed potatoes you'd find in a restaurant! These are classic mashed potatoes, brightened up with a substantial amount of garlic. Feel free to adjust the garlic to taste, and to deepen the flavor, try roasting the cloves before mixing them in with.

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