Steps to Make Perfect Mini Meatballs w/ Mandarin Orange Garlic Tomatoes

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mini meatballs w/ mandarin orange garlic tomatoes. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Great recipe for Mini Meatballs w/ Mandarin Orange Garlic Tomatoes. A slight Mediterranean infused twist when using homemade meatballs to create a delicious, yet simple meal that brings flavor from the broiler to your mouth. To get started with this recipe, we have to prepare a few ingredients. Here is how you can achieve that.

Mini Meatballs w/ Mandarin Orange Garlic Tomatoes is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Mini Meatballs w/ Mandarin Orange Garlic Tomatoes is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook mini meatballs w/ mandarin orange garlic tomatoes using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mini Meatballs w/ Mandarin Orange Garlic Tomatoes:

1. Get 1/4 c. Italian Panko crumbs
2. Get 2 large eggs
3. Take 4 large cloves garlic (2 finely chopped, 2 crushed with press)
4. Make ready 1 Leek (1/2 finely diced, 1/2 finely sliced)
5. Prepare 1/4 c. Finely sliced Arugla
6. Take 1/4 c. Parmesan, finely grated
7. Get 1/2 tsp. dried oregano
8. Take Kosher salt and pepper
9. Prepare 1 lb. ground beef
10. Make ready 1 lb. Roma tomatoes
11. Take 1 tbsp. olive oil
12. Make ready 1/4 c. Mediterranean Feta
13. Prepare 1 (4 oz) Mandarin Oranges, drained and patted dry)

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Instructions to make Mini Meatballs w/ Mandarin Orange Garlic Tomatoes:

1. Heat broiler and line rimmed baking sheet with nonstick foil. Pour Panko baguette into large bowl. Add eggs, chopped garlic, diced Leeks, Parmesan, oregano, and 1/2 tsp each salt and pepper and mix to combine.
2. Add beef and mix until combined. Form into tiny balls (about 1 level tsp each, about 20-24 balls) and place on prepared baking sheet.
3. Broil until browned, 6 to 8 minutes.
4. Slice tomatoes and arrange on second baking sheet. Drizzle with oil and sprinkle tops with pressed garlic, 1/2 sliced leeks, half sliced arugula, and pinch each salt and pepper. Top each with an orange price.
5. Broil until garlic is fragrant, 3 to 4 minutes.
6. Serve meatballs with tomatoes, remaining arugula and leeks, and top with crumbled feta.

Learn how to Make homemade meatballs in tomato sauce. Simple Tomato Sauce: In a large casserole pot, heat oil over medium high heat. A miniature version of a good ol' fashioned meatball sandwich. Orange, garlic and peppercorns complete the dish. Halve tomatoes and arrange, cut sides up, on second baking sheet.

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