Easiest Way to Prepare Speedy TL's Garlic Knots

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, tl's garlic knots. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

TL's Garlic Knots is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. TL's Garlic Knots is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook tl's garlic knots using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make TL's Garlic Knots:

1. Get 2 tbsp olive oil
2. Make ready 2 tbsp butter
3. Get 4 clove garlic chopped
4. Take 1 tbsp chopped fresh basil or 1 tsp dried basil
5. Get 1/2 tsp red pepper flakes
6. Take 1 packages active dry yeast
7. Make ready 1 1/2 tsp granulated sugar
8. Prepare 1 1/4 cup warm water ( 105-115 degrees F)
9. Take 1 1/2 tsp salt ( i use sea salt)
10. Make ready 3 1/2 cup flour
11. Take 1 egg
12. Get 1 tbsp milk

Steps to make TL's Garlic Knots:

1. In small skillet heat oil and butter over low heat. Add garlic. Cook, stir occasionally until golden. About 5 min. Stir in basil and red pepper flakes. Remove from heat and cool completely.
2. In med bowl dissolve yeast and sugar in warm water. Let stand until foamy 5-10 min.
3. Stir garlic mixture and salt into yeast mixture. At low speed beat in flour a half cup at a time until soft dough forms.
4. On floured surface knead dough until smooth and elastic 5-10 min. Adding more flour to prevent sticking. Place dough in large greased bowl turning to coat. Cover loosely with a damp cloth. Let rise in a warm place until doubled in size about an hour.
5. Grease 2 baking sheets. punch down dough. On floured surface divide dough in half. Roll each dough half in to a long rope. Cut each rope into 9 equal pieces. Roll each piece into a 9 inch rope. Tie each rope into a loose knot.
6. Place rolls 2 inches apart on prepared baking sheets. Cover again and let rise in a warm place until doubled. 1 hour.
7. Preheat oven to 400°F. Mix together egg and milk and brush rolls. Bake until golden brown about 20 min.
8. Transfer to cooling rack.

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