05/05/2021 04:05

Easiest Way to Make Flavorful #Garlic bread

by Jack Hill

#Garlic bread
#Garlic bread

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, #garlic bread. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

#Garlic bread is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. #Garlic bread is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook #garlic bread using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make #Garlic bread:
  1. Take 1/4 cup warm milk
  2. Prepare 1 cup All-purpose Flour
  3. Take 3 tbsp garlic cloves (finely chopped)
  4. Prepare 1 tsp unsalted butter (at room temperature)
  5. Make ready 2 tsp dry yeast
  6. Get 2 tbsp coriander leaves (finely chopped)
  7. Prepare 2 tsp sugar
  8. Get 1/2 cup melted butter
  9. Prepare 4 tsp All-purpose Flour For dusting
  10. Get as needed mozzarella cheese
  11. Prepare 1 tsp oregano
  12. Take 1 tsp herbs
Instructions to make #Garlic bread:
  1. Firstly, in a large mixing bowl take warm milk, dry yeast and sugar. mix well. - - rest for 5 minutes.
  2. Furthermore, add pinch of salt, garlic and oregano. - - additionally add butter and maida. start to knead the dough.
  3. Also season with chili flakes and oregano. - - fold the dough and seal the edges.
  4. Furthermore, brush generous amount of prepared garlic butter. - - also top with chili flakes and mixed herbs.

So that’s going to wrap this up for this special food #garlic bread recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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