Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, garlic cilantro shrimp. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Garlic Cilantro Shrimp is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Garlic Cilantro Shrimp is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook garlic cilantro shrimp using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Cilantro Shrimp:
- Get 4 tbsp. extra-virgin olive oil, divided
- Prepare 3 cloves garlic, minced
- Take 2 tsp. lime juice
- Prepare 1/2 tsp. chili powder
- Prepare 1/4 tsp. kosher salt
- Take 1/3 cup chopped cilantro, plus more for serving
- Prepare 1 lb. medium shrimp, peeled and deveined
- Prepare 1/3 cup finely diced onion
Instructions to make Garlic Cilantro Shrimp:
- In a small bowl, whisk together 3 tablespoons olive oil, garlic, lime juice, chili powder, salt, and cilantro and pour over shrimp. Mix until all the shrimp are coated. Cover and refrigerate for 10 minutes, or up to 8 hours.
- In a skillet over medium-high heat, warm remaining tablespoon olive oil. Add onions and cook until fragrant, 2 to 3 minutes. Add coated shrimp and cook on one side until pink, about 45 seconds, then flip over. Cook until shrimp is cooked through, about 1 minute more.
- Serve immediately with extra cilantro, if desired.
So that’s going to wrap it up with this exceptional food garlic cilantro shrimp recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
