How to Prepare Super Quick Homemade Garlic mashed potatoes
by Edward Klein
Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, garlic mashed potatoes. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Garlic mashed potatoes is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Garlic mashed potatoes is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have garlic mashed potatoes using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Garlic mashed potatoes:
Make ready 5 large cloves garlic, minced
Prepare 1/2 cup unsalted butter
Get 1/2 tsp ground white pepper
Get 12 yellow potatoes, peeled and quartered
Prepare 1/2 cup heavy cream
Make ready Whole milk
Take Handful chives, chopped
Steps to make Garlic mashed potatoes:
Sprinkle a pinch of kosher salt onto the minced garlic. Then, using the flat of your knife, squish the garlic into a paste. You should end up with about 1 tbsp.
Put the garlic paste in a small saucepot along with half of the butter. Put the pot on medium heat. Let the butter come up to a froth, then turn the heat down to low. Once the frothing slows and the garlic just starts to change colour, remove the pot from the heat. Don't wait until the garlic browns, because it'll keep cooking and may burn. Add the white pepper and a pinch of salt and set aside.
Boil the potatoes in a large pot of salted water until they're fork tender. Drain well, then return the potatoes to their pot. Add the garlic butter, remaining unsalted butter, and heavy cream. Mash the potatoes until no large chunks remain, then stir until uniform. If the potatoes are too dry, add whole milk a few tbsp at a time. Try not to stir too much or the potatoes will become gluey. Season with salt to taste. Serve with a sprinkle of chives on top.
So that’s going to wrap this up for this exceptional food garlic mashed potatoes recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!