Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a special dish, chilly garlic noodles. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chilly Garlic Noodles is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Chilly Garlic Noodles is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook chilly garlic noodles using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chilly Garlic Noodles:
Prepare 500 gm Noodles
Prepare 1 litre water
Make ready Salt as per taste
Get 4 tsp oil
Prepare 1 tsp soya sauce
Take 1 tsp green chilly sauce
Get 1 tsp red chilly sauce
Get 2 tsp chopped garlic
Prepare 2 dry chopped red chillies
Get 1 chopped green chillies
Take 1/4 cup sliced capsicum
Get 1/4 cup sliced cabbage
Take 1/4 cup sliced carrots
Get 1/4 sliced onions
Prepare 1/4 cup sliced green beans
Steps to make Chilly Garlic Noodles:
First boil the noodles in a hot boiling water for 5 minutes then turn off the flame and drain the water and washed with cold water..
Then apply some oil over the noodles then keep it aside in the meanwhile chopped the veggies
Add oil in kadai then add chopped garlic, chopped dry red chillies, chopped green chillies sauté it for few minutes then add all the veggies
Saute veggies for few minutes then add green chillies sauce, soya sauce, red chilly sauce saute it for few minutes then add the boiled noodles cook it for few minutes then add chopped spring onions.. serve hot..
So that is going to wrap it up for this exceptional food chilly garlic noodles recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!