20/02/2021 09:42

Recipe of Quick Pompano in Tauci and Garlic

by Owen Freeman

Pompano in Tauci and Garlic
Pompano in Tauci and Garlic

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, pompano in tauci and garlic. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pompano in Tauci and Garlic is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Pompano in Tauci and Garlic is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have pompano in tauci and garlic using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pompano in Tauci and Garlic:
  1. Make ready 1 pompano fish
  2. Get 2 head garlic chopped
  3. Get 1 tbsp tauci chopped
  4. Take Half tsp cooking.oil
Instructions to make Pompano in Tauci and Garlic:
  1. Wash the fish well remove inwards and scrape the scales.Then make a three slit back to back of the fish. To absorbs the flavour.
  2. Place in an alluminum.plate then rub the garlic and tauci all over the fish.
  3. Boil water in the steamer and steam for 12 mins.When done remove the cover and pour oil before serving.

So that’s going to wrap this up with this special food pompano in tauci and garlic recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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