Recipe of Speedy 蒜蓉牛油蝦 (Garlic Shrimp)

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, 蒜蓉牛油蝦 (garlic shrimp). One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

蒜蓉牛油蝦 (Garlic Shrimp) is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. 蒜蓉牛油蝦 (Garlic Shrimp) is something that I’ve loved my entire life. They’re nice and they look fantastic.

Together We Can Make Today Incredible! MamaCheung's steamed garlic prawns with vermicelli, a classic Cantonese dish, great with rice. Garlic Butter Grilled Red Shrimp 蒜蓉牛油紅蝦壽司（一貫） Garlic Butter Cooked Scallop 蒜蓉牛油迷你帆立貝壽司 Garlic Butter Grilled Scallop 蒜蓉牛油燒帶子壽司（一貫） 忌廉蒜蓉牛油燴蝦 shrimp with garlic & butter 脆炸魷魚圈 deep fried squid rings 岩鹽燒海魚 yakizakana 泰式香草燒海魚 roasted fish in thai 泰式冬蔭功龍脷魚 tom yam kung sole fish 越式凍蝦 vietnamese cured shrimp 天下無雙辣椒蝦 uniique spicy shrimp 燒挪威三文魚扒 roasted norwegian salmon 蒜蓉蒸班片 Steamed Fish Fillet with Garlic. Add the minced garlic, a little paprika, salt and pepper.

To get started with this particular recipe, we must prepare a few components. You can cook 蒜蓉牛油蝦 (garlic shrimp) using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make 蒜蓉牛油蝦 (Garlic Shrimp):

1. Prepare Main Ingredient
2. Take 30 pieces x Shrimps
3. Get 4 pieces x Garlic Ball (Sliced) (獨子蒜切片)
4. Prepare 4 Teaspoon x Butter (Unsalted if possible)
5. Prepare Enough Olive Oil
6. Prepare Marinating Seasoning
7. Get Some Salt
8. Prepare Some Black Pepper
9. Make ready Some Oregano
10. Take Some Basil
11. Get Some Paprika
12. Make ready Some Red Pepper Flakes
13. Prepare Some Parsley Leaves (Fresh if possible)

Steps to make 蒜蓉牛油蝦 (Garlic Shrimp):

1. Pan with Olive Oil in high heat, place Shrimps into pan when pan is hot. Cook Shrimps to 70%-80% cooked. Remove Shrimps from the pan and put them aside for later use.
2. With enough Olive Oil, low to medium heat. Place Garlic Slices to the pan when pan is hot. Add Butter to the pan and slowly cook Garlice Slices until they become soft. (About 3 mins)
3. Put the Shrimps back to pan together with the Garlic Slices, stir fry them together in high heat until Shrimps become brownly cooked (if possible) (Note: Be careful not to overcook the Garlic Slices).

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