11/03/2021 20:51

Recipe of Wolfgang Puck Mike's Garlic Linguini Alfredo

by Owen Goodman

Mike's Garlic Linguini Alfredo
Mike's Garlic Linguini Alfredo

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mike's garlic linguini alfredo. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Heat your oven and begin to make your garlic bread. Boil your water and add a drop of oil, a tsp of salt and fresh basil, Boil as per manufacturers directions. Drain your noodles and lightly drizzle with garlic olive oil. The ingredients needed to make Mike's Garlic Linguini Alfredo: Use of ● For The Noodles.

Mike's Garlic Linguini Alfredo is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Mike's Garlic Linguini Alfredo is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook mike's garlic linguini alfredo using 24 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Mike's Garlic Linguini Alfredo:
  1. Take ● For The Noodles
  2. Prepare as needed Al Dente Artisinal Garlic Linguini Noodles
  3. Take as needed Garlic Olive Oil
  4. Make ready to taste Fine Minced Basil
  5. Prepare ● For The Garlic Alfredo Sauce
  6. Prepare 2 Cups Heavy Cream
  7. Prepare 1/2 Cup Parmesan Cheese [shreadded - or Gruyere works as well]
  8. Prepare 1/4 Cup Mozzarella Cheese [shreadded]
  9. Make ready 2 tbsp Philadelphia Cream Cheese
  10. Take 1 Stick Kerrygold Garlic Herb Butter
  11. Get 1 tbsp Fine Minced Garlic
  12. Take 1 Can Artichokes [fully drained - chopped]
  13. Get 1 Can Black Olives [halved]
  14. Prepare 1/4 Cup Fresh Parsley [+ reserves for garnish]
  15. Get 4 oz Can Sliced Mushrooms [or 1/2 cup fresh]
  16. Prepare to taste Fresh Ground Black Pepper
  17. Prepare to taste Salt
  18. Take ● Sides/Options
  19. Get to taste Grilled Chicken
  20. Take to taste Crab Meat
  21. Get to taste Fresh Clams
  22. Get to taste Shrimp
  23. Prepare as needed Garlic Bread
  24. Prepare as needed Garden Salad

The location you selected currently does not allow online ordering. Please change your location to create an order. Directions In a large saucepan, saute garlic in butter. Combine cornstarch and water until smooth; stir into cream mixture. bolEasy Alfredo Sauce.

Instructions to make Mike's Garlic Linguini Alfredo:
  1. Here's what you'll need in steps 1 thru 3.
  2. Kerrygold and Philadelphia brands pictured.
  3. 3 minute Garlic Linguini pictured.
  4. Chop all veggies and and add everything to the pot. Simmer for 15 minutes.
  5. Or, if you're feeling lethargic like my 7 year old student was today - feel free to cheat with the Ragu or Bertoli brands of Alfredo. They don't carry that odd metallic taste that most brands do. Just use 2 jars and a good splash of heavy cream. Enjoy!
  6. Heat your oven and begin to make your garlic bread.
  7. Boil your water and add a drop of oil, a tsp of salt and fresh basil, Boil as per manufacturers directions.This specific brand takes only 3 minutes.
  8. Drain your noodles and lightly drizzle with garlic olive oil. Toss well.
  9. Plate your dish and garnish with fresh parsley and parmesan cheese. Enjoy!

Directions In a large saucepan, saute garlic in butter. Combine cornstarch and water until smooth; stir into cream mixture. bolEasy Alfredo Sauce. The majority of alfredo recipes (including my own) use cream with cheese to make a velvety cheese sauce, but the real alfredo uses grated parmigiano-reggiano cheese and butter. Similar to carbonara, the hot pasta helps to melt and create the silky sauce. Cacio e Pepe- Literally translating to cheese and pepper, this dish leaves out the binder of eggs, cream or butter.

So that’s going to wrap it up with this special food mike's garlic linguini alfredo recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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