Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mike's garlic basil tomato olive oil appetizer. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Mike's Garlic Basil Tomato Olive Oil Appetizer is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Mike's Garlic Basil Tomato Olive Oil Appetizer is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook mike's garlic basil tomato olive oil appetizer using 22 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Garlic Basil Tomato Olive Oil Appetizer:
Make ready ● For The Garlic Olive Oil
Make ready 1 Cup Quality Olive Oil
Prepare 1 Cup Fresh Garlic Cloves [smashed]
Take ● For The Sauce777
Prepare 30 oz Pureed Tomatoes [or diced then smashed]
Take 1/4 Cup Fresh Basil leaves [chopped]
Take 1/4 Cup Diced Mushrooms
Make ready 2 tbsp Sun Dried Tomatoes
Get 1/8 Cup Diced Green Onions
Take 1 tsp Dried Italian Seasoning
Get 1 tsp Fennel Seed
Take 1 tsp Red Pepper Flakes [or more to taste]
Make ready 1 tsp Dried Oregeno
Get 1 1/2 tbsp Dehydrated Onions [for flavor & to absorb excess oil]
Prepare 1 tsp Fresh Ground Black Pepper [or more to taste]
Get 1 tsp Sea Salt [or more to taste]
Take 1 1/2 tbsp Pure Honey
Make ready ● For The Sides
Prepare as needed Fresh Soft Baguette Or French Breads
Make ready ● For The Options
Make ready 1/4 Cup Red Wine [heated]
Take to taste Shreaded Parmasean Ramono Cheese
Steps to make Mike's Garlic Basil Tomato Olive Oil Appetizer:
Here's what you'll need. Chives not pictured. Sorry. Kids can be kinda impatient!
Add oil and crushed garlic to a pot and simmer for 15 minutes. Stir regularly. Be careful not to burn garlic.
Chop all vegetables and add seasonings to tomato puree and mix well.
Add tomato puree mixture to oil and garlic. Simmer for 15 additional minutes. Stir regularly.
Use Baguette and French Breads for some serious dipping and sopping!
Serve with soft crusty breads and a hearty red wine like a quality Cabernet Sauvignon. Enjoy!
This Italian dip also makes for great - next day work lunches!
So that is going to wrap this up for this special food mike's garlic basil tomato olive oil appetizer recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!