Easiest Way to Prepare Speedy Roasted Garlic & Tarragon Sauce

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, roasted garlic & tarragon sauce. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Roasted Garlic & Tarragon Sauce is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Roasted Garlic & Tarragon Sauce is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook roasted garlic & tarragon sauce using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Roasted Garlic & Tarragon Sauce:

1. Prepare 3 C chicken stock
2. Make ready 1/2 bundle parsley stems
3. Take 1 t peppercorn melange (unground)
4. Make ready 1 t fennel seeds
5. Prepare 1 small red onion; minced
6. Take 1 head garlic; roasted
7. Take 1/4 C tarragon; minced
8. Prepare 1/2 C worcestershire sauce
9. Take 2 T cornstarch
10. Take 1/2 C cold water
11. Get 1 pinch kosher salt
12. Prepare olive oil; as needed

Steps to make Roasted Garlic & Tarragon Sauce:

1. Combine chicken stock, peppercorns, parsley stems, and fennel seeds in a small sauce pot. Bring to boil. Reduce to a simmer. Cook until reduced by 1/2, about 20 minutes.
2. Heat enough oil to cover the bottom of a medium saucepan. Add red onion. Sweat over medium-low heat until onions begin to become translucent. Add worcestershire sauce. Reduce by 3/4.
3. Strain then add chicken stock and roasted garlic. Whisk. Bring to a boil for 2 minutes. Reduce to a simmer. Cook 5 minutes.
4. Whisk cornstarch and cold water. Add to sauce while whisking. Bring back to a boil for 30 seconds.
5. Reduce to a simmer. Add tarragon. Stir. Adjust seasoning. Serve.
6. Variations; Vegetable stock, vegetable oil, butter, capers, celery, celery seed, chervil, chives, lemon, grapefruit, mustard, mushrooms, orange, paprika, shallots, fines herbes, thyme, lovage, marjoram, mint, tomato, spinach, leeks, vinegar, sherry, red wine, apple juice or concentrate,

So that is going to wrap this up for this special food roasted garlic & tarragon sauce recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!