Steps to Prepare Ultimate Garlic pasta

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, garlic pasta. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Pasta with herbs, delicious sauteed garlic, and plenty of freshly grated Parmesan cheese. Chop the garlic so that some is minced and some is larger pieces. My spicy garlic butter pasta sauce breaks all the rules. It's kind of Italian but mostly Asian LOL.

Garlic pasta is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Garlic pasta is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook garlic pasta using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Garlic pasta:

1. Take Pasta for two servings
2. Get 2 Tbsp butter
3. Make ready 1 tsp olive oil
4. Prepare 1 full garlic minced - i prefer strong garlic taste, may decrease to 6 cloves
5. Make ready 1 onion cut into strips
6. Take Dash brown sugar
7. Get [Optional]
8. Get Any additional toppings like minced meat or prawns etc
9. Make ready 1-2 chopped chilli padi
10. Get For the sauce:
11. Prepare 1 Tbsp oyster sauce
12. Get 1 tsp soy or fish sauce
13. Take 1 Tbsp brown sugar
14. Take Dash black pepper

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Instructions to make Garlic pasta:

1. Cook pasta in salted water. Drain the pasta, rinse under cold water to avoid clumping and set aside.
2. While pasta is cooking, heat the garlic in a deep large pan with butter over low-medium heat for 5 – 10 minutes, until garlic softens and is fragrant.
3. Add olive oil and onion into the pan and continue to cook, stirring occasionally to prevent burnt, until onion softens. You may add a dash of brown sugar to make the onions sweeter.
4. If you are adding optional toppings, you may either saute it separately and add it directly together with the sauce or, you may saute it in the same pan when the onion is almost done.
5. Mix up the sauce in a separate small bowl and add into the pan to heat up the sauce a little.
6. With the heat on low, add pasta and black pepper to the pan and toss the pasta with the rest to ensure everything is well mixed. For those who like it spicy, you may add chopped chilli padi at this point. Add in a little of the saved pasta water to help everything mix smoothly.
7. Serve hot with or without parmesan cheese.

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