11/06/2022 15:17

Simple Way to Make Super Quick Homemade Sautéed Broccoli With Honey Garlic Sauce

by Dustin Simpson

Sautéed Broccoli With Honey Garlic Sauce
Sautéed Broccoli With Honey Garlic Sauce

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, sautéed broccoli with honey garlic sauce. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Sautéed Broccoli With Honey Garlic Sauce is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Sautéed Broccoli With Honey Garlic Sauce is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook sautéed broccoli with honey garlic sauce using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sautéed Broccoli With Honey Garlic Sauce:
  1. Make ready 1 large bunch fresh broccoli
  2. Get 1 tbsp olive oil
  3. Prepare 3 garlic cloves (minced)
  4. Prepare 1 tbsp soy sauce
  5. Prepare 1 tbsp honey
  6. Take 1 tsp sesame seed oil
Steps to make Sautéed Broccoli With Honey Garlic Sauce:
  1. Cut broccoli into florets
  2. In a medium bowl combine the garlic, soy sauce, honey and sesame oil.
  3. Heat a large skillet over medium high heat and add the olive oil.
  4. When the oil is hot, add the broccoli, and cook 6-8 minutes, stirring frequently until the broccoli begins to brown slightly.
  5. Add the sauce over broccoli, and cook 6-8 minutes longer until the broccoli is cooked through.
  6. Enjoy.

So that’s going to wrap it up for this special food sautéed broccoli with honey garlic sauce recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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