Easiest Way to Prepare Delicious Quick No Garlic Fried Rice

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, quick no garlic fried rice. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Quick No Garlic Fried Rice is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Quick No Garlic Fried Rice is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have quick no garlic fried rice using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Quick No Garlic Fried Rice:

1. Get 1 cup cold steamed rice from the fridge
2. Prepare (It's better to use leftover rice from last night)
3. Make ready 1 tsp cooking oil
4. Make ready 1 egg, make into scrambled egg
5. Get 1 sausage, sliced
6. Prepare 1 tbsp chopped scallions or celery
7. Get 1/4-1/2 tsp chicken or mushroom powder
8. Prepare 1/2 tsp sesame oil
9. Make ready Sugar, salt and pepper (to taste)
10. Get Sauce
11. Prepare 1-2 tsp sweet soy sauce
12. Get 1-2 tsp tomato ketchup
13. Get 1 tsp oyster sauce
14. Prepare 1/2 tsp fish sauce or light soy sauce

Instructions to make Quick No Garlic Fried Rice:

1. Mix the sauce in a cup, set aside. The sauce can also be made ahead and stored in the fridge.
2. Heat the oil in a non-stick frying pan. Add the sausage and scrambled egg. Stir for a while.
3. Pour the sauce mix. Add the rice. Stir on high heat for about a minute or two. Add sesame oil.
4. Turn the heat off. Add chopped scallions or celery, chicken or mushroom seasoning, sugar, salt and pepper to taste. Stir and serve hot.

So that’s going to wrap this up for this exceptional food quick no garlic fried rice recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!