Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, asian garlic noodles. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Asian Garlic Noodles is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Asian Garlic Noodles is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have asian garlic noodles using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Asian Garlic Noodles:
- Get 1 bag thick yellow fresh pancit noodles
- Take 13 garlic cloves, minced
- Get 4 teaspoons oyster sauce or 1.33 Chinese spooon (premium Lee kum Lee)
- Get 3 teaspoons fish sauce of 1 Chinese spoon (viet huong)
- Get 4 tablespoon unsalted butter
Steps to make Asian Garlic Noodles:
- Boil pancit noodles for a few minutes and drain. Place in big bowl for mixing.
- Sauté butter and garlic on low simmer in a pan until soft
- Add oyster and fish sauce to garlic butter in pan. Low simmer for a few minutes.
- Pour sauce over noodles and toss well.
So that is going to wrap it up for this special food asian garlic noodles recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
