13/02/2021 13:54

Easiest Way to Prepare Quick Simple! Brussels Sprouts Garlic Butter Grill

by Lizzie Steele

Simple! Brussels Sprouts Garlic Butter Grill
Simple! Brussels Sprouts Garlic Butter Grill

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, simple! brussels sprouts garlic butter grill. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Prepare the garlic butter- melt butter and stir in the garlic, salt and smoked paprika. Brush brussels sprouts skewers with garlic butter. Brush with garlic butter just before serving. Brush butter over Brussels sprouts and season with garlic powder, black pepper, and seasoned salt.

Simple! Brussels Sprouts Garlic Butter Grill is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Simple! Brussels Sprouts Garlic Butter Grill is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have simple! brussels sprouts garlic butter grill using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Simple! Brussels Sprouts Garlic Butter Grill:
  1. Take 1 lb Brussels sprouts
  2. Prepare 1 tbsp Butter
  3. Prepare 2 clove Garlic
  4. Make ready 1 tbsp Olive oil
  5. Get 1 tbsp White wine
  6. Get 1 tbsp Water
  7. Make ready 1 dash Salt

Cut off the stem end of the Brussels sprouts and remove any yellowing outer leaves. Place the Brussels sprouts into a large, microwave safe mixing bowl and heat in the. Reduce heat to medium, add smashed garlic and cook until lightly browned. The cut side of the sprouts should get nice and browned, with a nutty, buttery flavor enhanced by garlic.

Steps to make Simple! Brussels Sprouts Garlic Butter Grill:
  1. Cut off 5 mm from the ends of the Brussels sprouts. Remove 2-3 of the darker leaves.
  2. Insert a cross-cut at the bottom. This makes it easier for the sprouts to cook through and the flavors to soak in.
  3. Brown the Brussels sprouts in a frying pan with olive oil. When browned add the white wine and water, cover with a lid, and steam cook on medium heat for 10 minutes. They're good if you can stab them with a fork.
  4. Remove the Brussels sprouts from the pan, then melt the butter and cook the minced garlic.
  5. Now add the Brussels sprouts! Mix everything together well.
  6. Add salt - an amount that you feel might be a bit too much - and it's done! Enjoy while hot, but they're also delicious cooled.

Reduce heat to medium, add smashed garlic and cook until lightly browned. The cut side of the sprouts should get nice and browned, with a nutty, buttery flavor enhanced by garlic. Melted butter, garlic, salt, pepper, olive oil, and parmesan cheese make this one amazing side dish. Garlic Butter Brussels Sprouts is an easy side dish that even sprout haters will love! Fresh brussel sprouts covered in butter, garlic, and topped with parmesan cheese.

So that’s going to wrap it up with this special food simple! brussels sprouts garlic butter grill recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


© Copyright 2021 All American Recipes. All Rights Reserved.