Step-by-Step Guide to Prepare Mario Batali Mike's Oversized Garlic Croutons

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mike's oversized garlic croutons. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

In a large saute pan, melt butter over medium heat. Add bread cubes, and toss to coat. Place the bread slices in a single layer on a baking sheet. Brush the tops with olive oil then sprinkle with salt and pepper.

Mike's Oversized Garlic Croutons is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Mike's Oversized Garlic Croutons is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook mike's oversized garlic croutons using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mike's Oversized Garlic Croutons:

1. Take ● For The Bread
2. Take 1 EX LG Semi-stale French Bread Loaf [cut cubes 1" thick]
3. Make ready ● For The Oils
4. Prepare 3 tbsp Garlic Olive Oil
5. Take 3 tbsp Salted Garlic Butter
6. Get ● For The Seasonings
7. Get 1 tsp Granulated Garlic Powder [+ reserves for dusting]
8. Take 1 tsp Granulated Onion Powder [+ reserves for dusting]
9. Take 1 tbsp Fresh Dried Green Onions
10. Make ready 1 tbsp Fresh Dried Flat Parsley
11. Get 1 tsp Dried Italian Seasoning
12. Make ready 1/2 tsp Fresh Ground Black Pepper
13. Make ready to taste Table Salt

Whisk together the butter, olive oil and garlic powder (using minced garlic doesn't work, as it cooks too long in the oven and burns!). Place the bread cubes in a large bowl, then pour the butter mixture over top. This week I'm celebrating "Fri-yay" with a delicious, flavorful, indulgent salad (yes, an indulgent salad, it's a thing). It's essentially a classic Caprese salad reorganized as a side or dinner salad, with baby greens, a basil-infused balsamic vinaigrette, and giant garlic croutons.

Instructions to make Mike's Oversized Garlic Croutons:

1. Two day old French Bread pictured.
2. 1" sliced bread pictured.
3. Cube bread to 1" thick.
4. An excellent garlic oil.
5. Add all seasonings to a heated pan. Fry bread cubes for 5 minutes.
6. Place seasoned bread cubes on a flat pan. Bake at 350° for 15 minutes.
7. Dust with additional granulated garlic and onion powder. Enjoy!

This week I'm celebrating "Fri-yay" with a delicious, flavorful, indulgent salad (yes, an indulgent salad, it's a thing). It's essentially a classic Caprese salad reorganized as a side or dinner salad, with baby greens, a basil-infused balsamic vinaigrette, and giant garlic croutons. If you're thinking "that sounds more like garlic bread," well, you caught me. Arrange fish on rimmed baking sheet. Remove from the oven; stir to combine.

So that’s going to wrap this up with this exceptional food mike's oversized garlic croutons recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!